Jacques Pepin's Xmas Celebration

From the traditional to the experimental, French chef Jacques Pepin creates a Christmas feast full of mouth-watering dishes inspired by French cuisine. Half-shell oysters, smoked salmon, and a refreshing cucumber salad are just a few of the items that make up the menu. And don't forget to save room for dessert, as Jacques has prepared two exquisite sweets: an English Christmas pudding, and a Yule log decorated like a work of art.